Country of Origin: Ethiopia

Product Description

The multidimensional character of this coffee has made it one of our favorite coffees from Ethiopia.
This natural processed coffee features fruit toned aromas of blackberry and pineapple. The cup has a citric sparkle that ranges from soft lemon to rich orange with a blackberry undertone.
The body is creamy without being overly heavy, and features a lingering sweet chocolate finish.

Light Roast

Cupping Profile out of a perfect score of 10:

• Acidity 9
• Body 8.00, Creamy
• Flavor 8.00, Blackberry
• Aftertaste 8.00, Sweet Chocolate
• Process Natural
• Sweetness 8.00 Soft Lemon